Maltese Ale – 50 LB is a versatile base malt designed for a wide range of ale styles. With a fine grind dry matter extract of 82.49%, it supports efficient sugar extraction during the mash. It features an alpha amylase level of 64 DU and a diastatic power of 129, providing strong enzymatic activity for reliable starch conversion. Its light color of 3.5 SRM contributes a pale golden tone while delivering a clean malt character, making it ideal for producing balanced and flavorful ales.