Perle Hops

German Perle Hop Profile

Released in 1978 as a descendant of Northern Brewer, Perle is a well-rounded German variety with dual-purpose utility, delivering moderate alpha (5-9%) paired with a pleasant blend of herbs, spice and green fruit. These characteristics make it a popular choice for dry hopping in Kölsch, pilsners and ales. Well established on hop farms in Germany, Perle also thrives in U.S. growing regions thanks to its high yields and strong disease resistance. Perle has a similar oil profile to Hallertau Mittelfrüh with especially high humulene (35-55% of total oils). Balanced flavor, excellent storage stability, and reliable agronomics — hallmarks of a German classic.

Tariffs are now applied to all European hops imported into the U.S. for the 2025 crop only. You will see a separate line item in your cart and at checkout reflecting the 12.5% tariff. If you have any questions, please reach out.

Pedigree Bred from Northern Brewer
Aroma Marjoram, peppermint, lime, and pear
Alpha Acids* 4.0 - 9.0 %
Beta Acids 2.5 - 4.5 %
Cohumulone 29 - 35 % of alpha acids
Total Oil 0.5 - 1.5 ml/100g
Myrcene 20 - 35 % of total oil
Humulene 35 - 55 % of total oil
Caryophyllene 10 - 20 % of total oil
Farnesene < 1 % of total oil

Updated Feb. 2026