Beaming in a bright coral-pink, Oregon Fruit Watermelon Puree is refreshing and fruity on the nose. On the palate, high notes of sweet melon mingle with hints of rind, juicy salinity and a whisper of cucumber. Perfect in Kettle Sours, Kolsch, Wheats, Lagers and Gose beers. Try pairing with lusciously bright Strawberry Puree!